Yoshon Alerts | October 23rd, 2018
New certifications | September 21st, 2023
At MK Kosher Certifications, we are thrilled to announce our latest certification in the vibrant state of Maine, where authenticity and locally-sourced ingredients come together in culinary perfection. “The Good Crust,” renowned for its artisanal sourdough pizza crusts, has now joined the MK Kosher family. Here’s a closer look at what makes “The Good Crust”…
New certifications | September 21st, 2023
In the bustling culinary landscape of Montreal, there’s an exciting addition that’s bound to make waves – Umai Soo She has officially joined the MK Kosher family! Prepare yourself for an extraordinary journey through the world of sushi, right at your fingertips. The Sushi Adventure Begins: Umai Soo She has crafted a sushi menu that’s…
New certifications | September 21st, 2023
In the world of kosher-certified indulgences, BjornQorn proudly joins the elite ranks with its recent attainment of MK Kosher Certification in New York. Dive into the extraordinary world of BjornQorn’s solar-powered popcorn, where taste, sustainability, and quality collide. Popcorn Elevated: BjornQorn’s popcorn isn’t your run-of-the-mill snack. It’s meticulously crafted, featuring homegrown non-GMO kernels and seasoned…
