New certifications | May 16th, 2019
Brad’s Plant Based Snacks Brad’s Veggie Chips start out with a base of healthy vegetables and seeds, such as carrots, kale, red bell pepper, buckwheat groats & flax. Then, all of the ingredients are ground together, laid flat and cut. The shape and texture of the chips & crackers make them perfect for dipping! Brad’s Plant…
Uncategorised | May 1st, 2019
The Kosher Market The Kosher market is fluid and expanding at a rapid rate. Over $150 billion in kosher products are being consumed annually, this is a market with a long-term future. Companies looking to increase both their business and market-share, kosher is the way to go. Jews make up less than 2% of the…
New certifications | April 30th, 2019
Ontario Kosher: Kosher certification has a growing significance throughout the international food market, and the province of Ontario has seen a particular up-tick of producers who are seeking entry into the kosher market. Canada’s MK is delighted to be part of the process for an increasing number of these companies in . Celebrity chefs,…
New certifications | April 30th, 2019
Providing Montrealers with delicious tasting cakes with a gorgeous design for over ten years, ESB Creations is always looking for new ways to provide Montreal with the best in desserts and delicacies. Customers who use ESB Creations for their catering needs will take comfort in knowing that each project is meticulously crafted, creating a personalized…
New certifications | April 30th, 2019
Located on the second floor of the Decarie Square, LeyLeysKitch by Elna is ready to serve the Jewish community of Montreal with their wide array of delicious food and salads. Attached to the Elna Dental Care offices of the Decarie Square, LeyLey’sKitch by Elna Bistro is only six months into operation, but in that short…
Pesach | April 10th, 2019
This Diabetic information section has been made possible thanks to the efforts and great work of Rabbi Hirsch Meisels of Jewish Friends With Diabetes International. We thank him for allowing us to reprint sections of his diabetic information booklet. His work has proved pivotal for those diabetics who require to be extremely rigid in the…
